Easy Strawberry Whipped Sensation

Easy Strawberry Whipped Sensation

  • 4 cups fresh strawberries, divided
  • 1 can (14 oz.) Eagle Brand Sweetened Condensed Milk
  • ¼ cup lemon juice
  • 1-8 0z. Cool Whip, thawed, divided
  • 8 Oreo Chocolate cookies, finely chopped
  • 1 Tbsp butter, melted

Line 8x4” loaf pan with foil.  Mash 2 cups of strawberries in large bowl. Stir in condensed milk, lemon juice and 2 cups of Cool Whip; pour into pan. Combine chopped cookies and butter; press into mixture. Cover. Freeze at least 6 hours. To serve, invert onto plate. Remove foil. Frost with remaining Cool Whip. Top with remaining sliced strawberries.



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