Easy Strawberry Whipped Sensation

4 cups fresh strawberries, divided
1 can (14 oz.) Eagle Brand Sweetened Condensed Milk
¼ cup lemon juice
1-8 0z. Cool Whip, thawed, divided
8 Oreo Chocolate cookies, finely chopped
1 Tbsp butter, melted

Line 8x4” loaf pan with foil. Mash 2 cups of strawberries in large bowl. Stir in condensed milk, lemon juice and 2 cups of Cool Whip; pour into pan. Combine chopped cookies and butter; press into mixture. Cover. Freeze at least 6 hours. To serve, invert onto plate. Remove foil. Frost with remaining Cool Whip. Top with remaining sliced strawberries.